by admin | Dec 20, 2017 | Salads
Print Recipe Tomato & Onion Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Sides Servings people MetricUS Imperial Ingredients 2 tomatoes large, sliced1 red onion sliced2 tsp red wine vinegar or apple cider vinegar1 Tbsp extra virgin olive oil1/4 bunch fresh...
by admin | Dec 11, 2017 | Cooked Vegetables
Print Recipe Sun-dried Tomato Pesto on Zoodles Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish, Sides Servings people MetricUS Imperial Ingredients 1/4 cup flaked almonds1 cup sun-dried tomatoes3 cloves garlic1/4 cup nutritional yeast flakes (NOT baking...
by admin | Dec 11, 2017 | Cooked Vegetables
Print Recipe Rolled Zucchini & Eggplant Bake Votes: 0 Rating: 0 You: Rate this recipe! Course Sides Servings people MetricUS Imperial Ingredients 1 eggplant (aubergine) large - thinly sliced2 zucchini (courgette) thinly sliced4 button mushrooms thinly sliced1 onion...
by admin | Nov 22, 2017 | Sauces & Condiments
Print Recipe Creamy Lemon & Garlic Sauce Votes: 0 Rating: 0 You: Rate this recipe! Course Sides Servings MetricUS Imperial Ingredients 1/3 cup Basic Cashew Cream1/3 cup Aioli1 lemon juice & zest2 cloves garlic crushed1 pinch sea salt Course Sides Servings MetricUS...
by admin | Nov 16, 2017 | Chicken & Turkey, Salads
Print Recipe Sesame Chicken Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish, Sides Servings people MetricUS Imperial Ingredients 1 Tbsp white sesame seeds1 Tbsp black sesame seeds or extra white sesame seeds1/2 cup flaked almonds500 g chicken thigh...
