by admin | Oct 4, 2017 | Chicken & Turkey
Print Recipe Chicken & Thyme Savoury Crepes Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Servings people MetricUS Imperial Ingredients 1 batch crepes see crepes recipe1 Tbsp olive oil1 onion diced2 rashers bacon diced3 chicken thigh fillets cut into...
by admin | Sep 27, 2017 | Chicken & Turkey
Print Recipe Chicken Caesar Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Servings people MetricUS Imperial Ingredients Dressing 3 anchovy fillets2 cloves garlic chopped2 Tbsp apple cider vinegar or lemon juice1/4 cup nutritional yeast flakes (NOT...
by admin | Sep 27, 2017 | Cooked Vegetables
Print Recipe Potato Bake Votes: 0 Rating: 0 You: Rate this recipe! Course Sides Servings people MetricUS Imperial Ingredients 1 tsp olive oil3 rashers bacon diced1 tsp olive oil extra4 potatoes large, thinly sliced1 onion thinly sliced1/4 cup sun-dried tomatoes cut...
by admin | Sep 20, 2017 | Seafood
Print Recipe Hot-Smoked Salmon & Baby Pea Risotto Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Servings people MetricUS Imperial Ingredients 2 Tbsp ghee1 leek (or onion) thinly sliced4 cloves garlic finely chopped1 1/2 cups arborio rice6 cups chicken...
by admin | Sep 20, 2017 | Cooked Vegetables
Print Recipe Creamy Polenta Votes: 0 Rating: 0 You: Rate this recipe! Course Sides Servings people MetricUS Imperial Ingredients 350 ml chicken stock400 ml water1 cup polenta2 Tbsp Basic Cashew Cream (soaked & pureed cashews), optional1/4 cup nutritional yeast flakes...
