by admin | Oct 4, 2017 | Chicken & Turkey
Print Recipe Chicken Satay Sticks Votes: 0 Rating: 0 You: Rate this recipe! Course Finger Food, Main Dish Servings people MetricUS Imperial Ingredients 1 Tbsp ground coriander1 tsp ground cumin1/2 tsp ground cinnamon1 tsp ground turmeric1 tsp garlic powder1/2 tsp...
by admin | Oct 4, 2017 | Beef & Lamb
Print Recipe Beef & Mushroom Pot Pies Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Servings MetricUS Imperial Ingredients Filling: 500 g gravy (stewing) beef or chuck steak (any cheap cut), cut into large bite sized pieces1/2 tsp sea salt1/4 tsp...
by admin | Sep 27, 2017 | Chicken & Turkey
Print Recipe Chicken Caesar Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Servings people MetricUS Imperial Ingredients Dressing 3 anchovy fillets2 cloves garlic chopped2 Tbsp apple cider vinegar or lemon juice1/4 cup nutritional yeast flakes (NOT...
by admin | Sep 27, 2017 | Cooked Vegetables
Print Recipe Potato Bake Votes: 0 Rating: 0 You: Rate this recipe! Course Sides Servings people MetricUS Imperial Ingredients 1 tsp olive oil3 rashers bacon diced1 tsp olive oil extra4 potatoes large, thinly sliced1 onion thinly sliced1/4 cup sun-dried tomatoes cut...
by admin | Sep 27, 2017 | Sauces & Condiments
Print Recipe Marinara Sauce Votes: 0 Rating: 0 You: Rate this recipe! Course Sides Servings MetricUS Imperial Ingredients 2 Tbsp olive oil1 onion grated2 Carrots medium, grated4 cloves garlic finely grated2 Tbsp dried oregano1 Tbsp dried parsley or 1/4 cup fresh2 bay...
