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Ingredients
- 500 g lamb mince
- 1 tsp olive oil
- 2 tsp ground coriander
- 1 tsp sweet paprika
- 1 tsp ground cumin
- 1/2 tsp ground cinnamon
- 1/2 tsp ground cardamom
- 1/4 tsp ground nutmeg
- 1/2 lemon juiced
- 2 Tbsp Parsley chopped
- 2 Tbsp flaked almonds
Ingredients
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Instructions
- Brown the mince in the oil.
- Drain off excess fat.
- Add spices (coriander, paprika, cumin, cinnamon, cardamom, & nutmeg) and cook while stirring constantly for 1 minute until fragrant.
- Drizzle with lemon juice immediately before serving.
- Garnish with parsley and flaked almonds.
Recipe Notes
This is lovely served on hummus.